I am a huge fan of Coopers Farm in Zephyr, Ontario. We have been CSA members for the last two years and love all of the vegetables and fruits that they grow!
Adventures in Canning!
I have finally tried canning. For some reason I was always hesitant to try, intimidated that I did not have the right tools or that I would end up with unsealed jars and have three weeks to eat litres of whatever I had made. However, I found canning to be quite easy and enjoyable. So far, I have made: pickles, zucchini relish and tomato and corn salsa. Who knows what I will make next..
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